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  • OCTOBER 4 – 10, 2020

    Chef Helmi Smeulders shares her passion for the Caribbean kitchen during this culinary week where cooking, eating and exploring are key. The program is filled with Caribbean cooking classes, culinary hotspots, plantation visits and experiencing island life off the beaten tourist track. Of course you are also welcome to join if you live on the island. Contact me for the special local rate.
  • THE CARIBBEAN KITCHEN IS HOT!

    Join the hype and learn how to cook with Caribbean ingredients. After class you can enjoy a delicious home-cooked lunch at our communal table. Take the flavors of the Caribbean home with you. The tastiest souvenir you can get! Please check the agenda for this month's cooking class schedule: http://helmismeulders.com/events/  

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